Chicken lollipop

Ingredients

Chicken wings pieces 6

Chicken masala 2 tsp

Turmeric powder ½ tsp

Ginger garlic paste ½ tsp

Curd 1 tbsp

Vinegar 1 tsp

Oil as required

Preparation

1.      Clean and shape the chicken wings as for lollipop

2.      Marinate chicken pieces with ginger garlic paste, turmeric powder, chicken masala, curd and vinegar

3.      Chicken masala available in stores may have salt in it

4.      Check for salt and add as required

5.      Keep aside for 2 hours

6.      Deep fry it in oil

Serve hot with tomato ketchup as starter