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Thursday, 4 August 2011

Easy fish fry


Ingredients
Fish pieces ¼ kg
Turmeric powder ½ tsp
Chilli powder 1 tsp
Vinegar ½ tsp
Salt and oil as required
Preparation
1.      Clean the fish pieces
2.      Marinate the fish pieces with salt,chilli powder,turmeric powder and vinegar for ½ hr in refrigerator
3.      Deep fry it in oil till the outer layer turns crispy and inside cooks well.
Serve as a appetizer or with rice and fish curry

2 comments:

  1. fish fry looks delicious..simple and easy one..
    Thanx for linking it to my event.

    Join the Just "4" Fun event :)

    ReplyDelete