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Sunday, 24 July 2011

Thanjavur Chicken Roast (Village Style) Gramathu kozhi varuval


Ingredients
Chicken ¼ kg
Gingergarlic paste 1 tsp
Cinnamon 1
Cloves 2
Fennel seeds ½ tsp
Chilli powder 1 tsp
Pepper powder 1 tsp
Turmeric powder ½ tsp
Oil and salt as required
Preparation
1.      In a pan add oil,fennel seeds,cinnamon ,cloves and ginger garlic paste.
2.      Add chicken pieces and saute till it oozes out its water
3.      Add salt,chilli powder,turmeric powder and roast well
4.      Don’t add water ,so need to add a little more oil.cook till the chicken is done
5.      Finally add pepper powder and saute once
Serve with rice

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