Showing posts with label tuticorin mutton gravy. Show all posts
Showing posts with label tuticorin mutton gravy. Show all posts

Thursday, 21 July 2011

Tuticorin mutton gravy(thoothukudi kari kulambu)


Ingredients
Mutton ¼  kg
Small onion 1 cup
dry red chilli 2
cumin seeds 2 tsp 
coriander seeds 2 tsp 
turmeric powder 1/4 tsp
Salt and oil as required
Preparation
1.      Roast dry red chilli,coriander seeds and cumin seeds without oil and grind it to a fine powder
2.      In a pressure cooker add oil,onion and saute well
3.      Add mutton,salt,grounded powder,turmeric powder.saute well till the mutton oozes out its water
4.      Add a cup of water and pressure cook till 5 whistles
5.      Once the pressure settles down, add curry leaves.
if u needy it to be in curry consistency add 2 cups of water while cooking
Serve with rotis,briyani  or rice