Follow by Email

Monday, 30 January 2012

Parangipettai crab curry

crab 5
onion chopped 2
ginger garlic paste 2 tsp
green chilli 3
tomato chopped 2
turmeric powder ½ tsp
chilli powder  1 tsp
pepper powder 2tsp
coconut paste ¼ cup
mustard seeds ½ tsp
urad dal ½ tsp
oil and salt as required
1.In a pan add oil,mustard seeds,urad dal,onion and ginger garlic paste.saute well
2.Add tomatoes,green chilli and crab.saute it well
3.Add turmeric powder,chilli powder,pepper powder ,salt and water
4.Once it starts boiling add coconut paste
5.Cook till done
Serve with rice

No comments:

Post a Comment