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Tuesday, 28 February 2012

Kerala mutton stew


Ingredients
Mutton 250 gms
Potato cubes and carrot cubes 1 cup
Onion 1
Ginger garlic paste 1 tbsp
Green chilli 2
Cinnamon 1
Cloves 3
bay leaf 1
Pepper powder 1 tbsp
Coconut milk 2 cups
Salt and oil as required
Preparation
1.      Cook potatoes and carrot with little salt in water and keep aside
2.      In a pressure  pan add oil,cinnamon, cloves, bay leaf, onion, ginger garlic paste, green chilli and pepper powder.saute well
3.      Add mutton pieces ,salt and water(1 cup)
4.      Pressure cook for 5-6 whistles
5.      Once the pressure settles down,add cooked vegetables and coconut milk
6.      Once it starts boiling ,turn off the flame
 Serve with rice

2 comments:

  1. this is a very easy recipe for stew...visiting your blog for the first time

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    Replies
    1. thanx ramya.. do visit oftn and post ur valuable comments

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