Mallipatnam Dried prawns stir fry(chennanguni varuval)

Ingredients

Dried prawns cleaned 1 cup

Onion chopped 1 cup

Ginger garlic paste 1 tsp

Chilli powder 1 tsp

Turmeric powder ¼ tsp

Curry leaves 2 sprigs

Vinegar 1 tbsp

Oil and salt as required

Preparation

1.      Clean the prawns well

2.      Dry roast it and keep aside

3.      In a pan add oil,onion,curry leaves and ginger garlic paste.saute well

4.      Add dried cleaned prawns and toss well

5.      Add chilli powder,turmeric powder,vinegar and salt if required

6.      Cook till all blends well

Serve hot with rice