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Saturday, 14 January 2012

Karaikal fish curry(meen kulambu)


Ingredients
Fish 500 gms
Onion minced 1
Garlic 10 pods
Curry leaf 2 sprigs
Green chilli slit 2
Tomato 2
Tamarind extract 1 cup
Chilli powder 2 tsp
Turmeric powder ½ tsp
Mustard seeds ½ tsp
Salt and oil required
To grind
Garlic 10 pods
Small onion 10
Curry leaf 2 sprigs
Cumin seeds 1 tsp
Pepper corns 1 tsp
Fenugreek seeds 1 tsp
Roast in oil
To it add,
Coconut grated ½ cup
Coriander powder 1 tbsp
Grind together to a fine paste with water
Preparation
1.     To the ground paste,add tomatoes,tamarind extract,turmeric powder,salt and chilli powder.mix well till the tomatoes blend
2.     In a pan add oil,mustard seeds,minced onion,garlic,green chilli and curry leaf
3.     Add the above mixture and allow it to boil
4.     Add required water and fish pieces
5.     Cook till fish is done
Serve with rice

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