Minced Mutton Briyani (Kothukari Briyani)

Ingredients

Basmati rice 2 cup

Minced meat 1 cup

Onion 1

Tomato 1

Ginger garlic paste 2 tsp

Chilli powder 2 tsp

Garam masala 1 tsp

Turmeric powder ½ tsp

Coriander mint leaves ¼ cup

Cinnamon 1

Bay leaf 1

Cloves 2

Oil and salt as required

Preparations

1.      Cook rice with 3 cups of water till it is done ¾ th

2.      Pressure Cook minced meat with turmeric powder for 2 whistles

3.      In a broad vessel add oil, bay leaf, cinnamon, cloves and onion. sauté it

4.      Add ginger garlic paste, tomato and salt

5.      Add chilli powder, garam masala, cooked minced meat.

6.      Cook till the gravy thickens

7.      Add mint coriander leaves and cooked rice. Toss well

8.      Cook for another 10 min in low medium heat with lid closed

Serve hot with raita