Ingredients
Chicken 250 gms
Capsicum 1
Onion chopped 1
Green chilli 2
Ginger garlic paste 1 tsp
Curd 1 cup
Chilli powder 1 tsp
Garam masala 1 tbsp
Turmeric powder ½ tsp
Salt and oil as required
Preparation
1. Clean and marinate chicken with turmeric powder,chilli powder,ginger garlic paste and salt for 15 minutes
2. In a pan add oil,onion,green chilli .saute well
3. Add the marinated chicken and sauté it for 10 min
4. Add curd and toss well
5. Add capsicum and garam masala
6. Allow it to cook till the chicken is done
Serve with rotis.Also goes well with rice
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