Malabar chicken stew

Ingredients

Chicken 500 Gms

Onion cut lengthwise 2

Green chilli chopped 6

Ginger garlic paste 2 tsp

Coconut milk thick 1 ½ cup

Potato (small cubes) 1 cup

Garam masala 1 tsp

Lemon juice 1 ½ tbsp

Coriander leaves chopped 1 tbsp

Salt and oil as required

Preparation

1.      In a pan add oil, onion, ginger garlic paste, green chilli and chicken pieces. Sauté it well

2.      Add potatoes and a cup of coconut milk.

3.      Add salt and cook till the chicken is done

4.      Add lemon juice and remaining half cup coconut milk,garam masala

5.      Once it starts boiling add chopped coriander leaves

6.      Allow it to boil

Serve with rice