Mangalore Chicken curry (chicken curry with radish)

Ingredients

Chicken 500 gms

White radish cut into cubes 1 cup

Onion chopped 1

Tomato chopped 2

Gingergarlic paste 2 tbsp

Fennel seeds 1 tsp

Curry leaf 2 sprigs

Cloves 3

Cinnamon 1 inch

Chilli powder 1 tsp

Coriander powder 2 tsp

Fennel powder 1 tsp

Cumin powder 1 tsp

Garam masala 1 tsp

Turmeric powder ½ tsp

Salt and oil as required

Preparation

1.      In a pan add oil, fennel seeds, cloves,cinnamon,curryleaf and onion. Saute well

2.      Add gingergarlic paste and chicken.saute till it oozes out its water

3.      Add radish and tomato.saute once

4.      Add turmeric powder and salt

5.      Toss well

6.      Add ½ cup of water and allow to cook

7.      Once cooked add chilli powder,coriander powder,garam masala,fennel powder and cumin powder

8.      Add about a cup of water and bring it to boil

9.      Adjust salt

Serve with rice