Chicken choproni

Ingredients

Chicken boneless 100 gms

Onion diced 1

Garlic chopped 1 tbsp

Capsicum diced 1

Cashew paste ½ cup

Milk 1 cup

Sugar 1 pinch

Fennel seeds 1 tsp

Mint and coriander leaves chopped 1 tbsp

Salt and oil as required

Preparation

1.      In a pan add oil,fennel seeds,onion,garlic and capsicum.saute once

2.      Add chicken and salt.cook till it oozes water

3.      When the water dries up add cashew paste,sugar and milk

4.      When the gravy thickens add mint and coriander leaves.

Serve with rotis ,parathas ,naan