cuddalore prawn curry

Ingredients

Prawn cleaned 300 gms

Coarsely ground fennel seeds 1 tsp

Onion chopped 1

Tomato 1

Ginger garlic paste 1 tsp

Green chilli 2

Chilli powder 1 tsp

Garam masala ½ tsp

Coriander powder 2 tsp

Curry leaf and coriander leaves chopped 2 tbsp

Salt and oil as required

Preparation

1.      In a pan add oil,ground fennel seeds,onion, slit green chillies and ginger garlic paste.saute well

2.      Add chilli powder,tomatoes and saute well

3.      Add salt,coriander powder and garam masala.toss well

4.      Add little water about 2 tbsp and add cleaned prawns

5.      Cook till prawn is done

6.      Finally add coriander and curry leaves .toss once and turn off the flame

Serve with rice or briyani