Marthandam Chicken Curry

Ingredients

Chicken ¼ kg

Garlic 3 pods

Ginger ¼ tsp

Green chilli 1

Onion 1

Tomato 1

Turmeric powder ¼ tsp

Cumin powder ½ tsp

Coriander powder 1 tsp

Garam masala ¼ tsp
coconut milk ¼ cup

Salt and oil as required

Preparation

1.      In a pan add oil,onion,green chilli,ginger and garlic.saute well

2.      Add tomatoes and cook till it blends well

3.      Add chicken and saute well

4.      Add  turmeric powder,garam masala,coriander powder,cumin powder and salt

5.      Add required water

6.      Cook till the chicken is done

7.      Finally add coconut milk and cook for 2 min

Serve hot with rice